Juicy Chicken Wings in Chili Crisp Recipe
You don't always need to drown your chicken wings in hot sauce. You can also make Chili Crisp Chicken Wings to add some beautifully balanced heat to some delicious snacks. Whether you're hosting a party or looking for a quick bite, this 20-minute recipe is easy-to-make.
Cooking time: 20 minutes
Prep time: 15 minutes
Servings: 4
Ingredients
- 2 pounds chicken wings
- 4 tablespoons Super Magic Taste Chili Crisp
- 2 tablespoons honey
- Salt and pepper, to taste
- 1 tablespoon olive oil
Instructions
- Use a paper towel to dab off the chicken wings to ensure they are dry and place it on the large bowl.
- Add oil, salt, pepper, honey and Super Magic Taste Chili Crisp to the chicken. Ensure the chicken is fully coated.
- Place the chicken wings in a single layer in an oven or air fryer basket. Cook the chicken wings at 400F-200C for 20-25 minutes, turning the wings halfway through cooking. This will help them cook evenly and not stick.
- When they're done, the chicken wings should be golden brown and super crisp. Serve the chicken wings and add more Super Magic Taste Chili Crisp and enjoy.
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Nutrition Facts |
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Servings: 4 |
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Amount per serving |
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Calories |
495 |
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% Daily Value* |
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Total Fat 22.1g |
28% |
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Saturated Fat 5.3g |
26% |
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Cholesterol 202mg |
67% |
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Sodium 241mg |
10% |
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Total Carbohydrate 4.3g |
2% |
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Dietary Fiber 0.6g |
2% |
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Total Sugars 0.6g |
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Protein 66.2g |
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